Veganism has been on the rise in recent years, and with Easter just around the corner, it’s time to start thinking about vegan-friendly chocolate treats. Luckily, plenty of options are available for those who prefer to avoid animal products. From dark chocolate to creamy milk alternatives, there’s something for everyone.
The UK has a growing selection of vegan Easter eggs to choose from, and it can be overwhelming to decide which ones are worth trying. To help narrow down the options, we’ve compiled a list of the best vegan Easter eggs available in the UK. These eggs have been chosen based on taste, texture, and overall quality, so you can be sure you’re getting a delicious treat.
Whether you’re vegan or simply looking for a dairy-free alternative, these Easter eggs are sure to satisfy your sweet tooth. From classic flavours to unique twists, there’s no shortage of options to choose from. So, without further ado, let’s take a look at the best vegan Easter eggs in the UK.
Understanding Vegan Easter Eggs
Easter is a time for indulging in delicious chocolate treats, but finding suitable options can be challenging for those following a vegan diet. Vegan Easter eggs are a great alternative for those who don’t want to miss out on the fun.
Vegan Easter eggs are made without any animal products such as milk, butter, and eggs. Instead, they use plant-based ingredients such as nut milk, coconut cream, and soy lecithin to create a creamy and delicious chocolate treat.
When shopping for vegan Easter eggs, it’s essential to check the label carefully to ensure that the product is suitable for a vegan diet. Some vegan Easter eggs may contain ingredients such as honey or beeswax, which are not vegan-friendly.
It’s also worth noting that not all vegan Easter eggs are created equal. Some may be made with lower quality ingredients or have a higher sugar content than others. It’s important to read reviews and do some research before making a purchase to ensure that you’re getting a high-quality product.
Fortunately, there are many excellent vegan Easter eggs available in the UK, with a range of flavours and textures to suit all tastes. There’s something for everyone, from dark chocolate to creamy milk chocolate alternatives.
Vegan Easter eggs are a delicious and ethical alternative to traditional Easter treats. With a little bit of research, you can find high-quality options that are sure to satisfy your sweet tooth.
Top Rated Vegan Easter Eggs in the UK
For those who follow a vegan lifestyle, Easter can be a challenging time to find delicious and cruelty-free chocolate treats. Fortunately, there are plenty of options available in the UK that are both vegan-friendly and tasty. Here are some of the top-rated vegan Easter eggs in the UK:
1. Wicked Kitchen Poppin’ Candy Orange and Salted Caramel Easter Eggs
Wicked Kitchen has launched two new vegan Easter eggs in Poppin’ Candy Orange and Salted Caramel flavours. These eggs are made from high-quality ingredients and have a zingy twist that will satisfy any sweet tooth. They are available at Tesco for £5.
2. Hotel Chocolat Unbelievably Vegan Chocolate Easter Egg
Hotel Chocolat’s Unbelievably Vegan Chocolate Easter Egg is made from their 45% Nutmilk vegan chocolate, which has a uniquely smooth and mellow flavour. The geometric egg is certainly one of the best vegan Easter eggs when it comes to looks with its artistic design and coconut white spot decoration. It is priced at £15.
3. NOMO Creamy Choc Egg with Caramel Pieces
NOMO’s Creamy Choc Egg with Caramel Pieces is a delicious vegan Easter egg that is perfect for those who love a bit of crunch in their chocolate. It is made from high-quality ingredients and has a creamy texture that will melt in your mouth. It is available at Sainsbury’s for £4.
4. Mummy Meagz Chuckie Egg
Mummy Meagz Chuckie Egg is a vegan alternative to the classic Cadbury’s Creme Egg. It has a deliciously gooey centre and a chocolate shell that will satisfy any sweet tooth. It is available at Holland & Barrett for £2.49.
5. Moo Free Organic Dairy-Free Easter Egg
Moo Free Organic Dairy-Free Easter Egg is a delicious vegan Easter egg that is perfect for those who love a classic chocolate taste. It is made from organic and ethically sourced ingredients, and is free from dairy, gluten, and soya. It is available at Waitrose for £3.99.
These are just a few of the top-rated vegan Easter eggs in the UK. With so many delicious and cruelty-free options available, there’s no need to miss out on the Easter chocolate fun.
Health Benefits of Vegan Easter Eggs
Vegan Easter eggs offer a range of health benefits that are not found in traditional Easter eggs. Here are some of the benefits:
Lower Cholesterol
Vegan Easter eggs are made without dairy, which means they are cholesterol-free. Cholesterol is a type of fat that can accumulate in the arteries and increase the risk of heart disease. Individuals can lower their cholesterol intake and reduce their risk of heart disease by choosing vegan Easter eggs.
Rich in Antioxidants
Dark chocolate is a common ingredient in vegan Easter eggs, and it is rich in antioxidants. Antioxidants are important because they help to protect the body against damage caused by free radicals. Free radicals are unstable molecules that can cause cell damage and contribute to the development of diseases such as cancer and Alzheimer’s.
High in Iron
Many vegan Easter eggs are made with dark chocolate, which is high in iron. Iron is an essential mineral that is important for the production of red blood cells. It is essential for women, who are at a higher risk of iron deficiency due to menstruation.
Lowers Blood Pressure
Dark chocolate has been shown to lower blood pressure in some individuals. This is because it contains flavanols, which are compounds that can help to relax the blood vessels and improve blood flow. By choosing vegan Easter eggs made with dark chocolate, individuals may be able to lower their blood pressure and reduce their risk of heart disease.
Conclusion
Vegan Easter eggs offer a range of health benefits that are not found in traditional Easter eggs. By choosing vegan Easter eggs, individuals can lower their cholesterol intake, increase their antioxidant intake, boost their iron levels, and potentially lower their blood pressure.
How to Choose the Best Vegan Easter Eggs
When it comes to choosing the best vegan Easter eggs, there are a few factors to consider. Here are some sub-sections to help you make an informed decision:
Ingredients
The ingredients are the first to consider when choosing a vegan Easter egg. Ensure the chocolate used is dairy-free and contains no animal products. Look for eggs made with ethically sourced cocoa and free from palm oil. Also, check for other potential allergens such as nuts, soy, or gluten.
Brand Reputation
When choosing a vegan Easter egg, it’s important to consider the brand’s reputation. Look for brands that are transparent about their ingredients and sourcing practices. Check online reviews and ratings to see what other customers have to say about the brand and their products.
Price
While it’s tempting to go for the cheapest option, it’s important to remember that quality comes at a price. Higher-priced vegan Easter eggs may be made with higher quality ingredients and have a better taste. However, affordable options are also available that are still delicious and ethically made.
Taste
Finally, taste is an important factor to consider when choosing a vegan Easter egg. Look for eggs made with high-quality cocoa for a rich and chocolatey taste. Some brands offer unique flavours such as mint, ginger, or honeycomb. Consider trying a few different options to find your favourite.
By considering these factors, you can choose the best vegan Easter egg for you or your loved ones.
Where to Buy Vegan Easter Eggs in the UK
When it comes to buying vegan Easter eggs in the UK, there are plenty of options available. Whether you prefer to shop online or in-store, many retailers offer a wide range of vegan-friendly Easter eggs. Here are some of the best places to buy vegan Easter eggs in the UK.
Online Stores
Many online stores offer a range of vegan Easter eggs, making it easy to find the perfect treat for yourself or a loved one. Some of the best online stores for vegan Easter eggs include:
- Vegan Kind: This online store offers a range of vegan Easter eggs from brands such as Moo Free and Divine Chocolate.
- Ethical Superstore: Ethical Superstore offers a range of vegan Easter eggs from brands such as Booja Booja and Montezuma’s.
- Ocado: Ocado offers a range of vegan Easter eggs from brands such as NOMO and Mummy Meagz.
Local Supermarkets
If you prefer to shop in-store, many local supermarkets now offer a range of vegan Easter eggs. Here are some of the best local supermarkets for vegan Easter eggs:
- Tesco: Tesco offers a range of vegan Easter eggs from brands such as NOMO and Wicked Kitchen.
- Sainsbury’s: Sainsbury’s offers a range of vegan Easter eggs from brands such as Moo Free and Hotel Chocolat.
- ASDA: ASDA offers a range of vegan Easter eggs from brands such as NOMO and H!P.
No matter where you choose to shop, there are plenty of vegan Easter eggs available in the UK. With so many options to choose from, it’s easy to find a delicious and ethical treat to enjoy this Easter.
Making Your Own Vegan Easter Eggs
Benefits
Making your own vegan Easter eggs can be a fun and rewarding activity for the whole family. Not only is it a great way to ensure that your chocolate treats are free from animal products, but it can also be a cost-effective alternative to buying pre-made eggs. Additionally, making your own eggs allows you to customize the flavours and decorations to your liking.
Simple Recipes
Here are a few simple recipes to get you started on making your own vegan Easter eggs:
Basic Vegan Chocolate Easter Eggs
Ingredients:
- 1 cup vegan chocolate chips
- 1/4 cup coconut oil
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- Pinch of salt
Instructions:
- Melt the chocolate chips and coconut oil in a double boiler or microwave.
- Stir in the maple syrup, vanilla extract, and salt until well combined.
- Pour the mixture into egg-shaped moulds and refrigerate until set.
Peanut Butter Filled Vegan Chocolate Easter Eggs
Ingredients:
- 1 cup vegan chocolate chips
- 1/4 cup coconut oil
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- Pinch of salt
- 1/4 cup smooth peanut butter
Instructions:
- Melt the chocolate chips and coconut oil in a double boiler or microwave.
- Stir in the maple syrup, vanilla extract, and salt until well combined.
- Pour half of the mixture into egg-shaped moulds and refrigerate until set.
- Spoon the peanut butter onto the set chocolate, leaving a small border around the edges.
- Pour the remaining chocolate mixture over the peanut butter and refrigerate until set.
Vegan White Chocolate Easter Eggs
Ingredients:
- 1 cup vegan white chocolate chips
- 1/4 cup coconut oil
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- Pinch of salt
Instructions:
- Melt the white chocolate chips and coconut oil in a double boiler or microwave.
- Stir in the maple syrup, vanilla extract, and salt until well combined.
- Pour the mixture into egg-shaped moulds and refrigerate until set.
Making your own vegan Easter eggs is a fun and easy way to enjoy delicious chocolate treats while staying true to your dietary preferences. You can create unique and tasty Easter eggs with a few simple ingredients and some creativity.
