Veganism is rising in the UK, with more people opting for plant-based diets. As a result, the demand for vegan cheese has also increased, and many dairy-free alternatives are now available on the market. However, not all vegan cheeses are created equal, and it can be difficult to know which ones are worth trying.
This article will explore the best vegan cheeses available in the UK. We have researched and tested a variety of dairy-free cheeses, including cheddar, mozzarella, and camembert, to bring you our top picks. Whether you are a long-time vegan or simply looking to reduce your dairy intake, our list has something for everyone. So, without further ado, let’s dive into the world of vegan cheese and discover some delicious dairy-free alternatives.

Understanding Vegan Cheese
Vegan cheese is a dairy-free alternative to traditional cheese. It is made from plant-based ingredients such as nuts, soy, or coconut oil. Vegan cheese can be a healthier option than dairy cheese, as it is typically lower in saturated fat and does not contain lactose. However, it is important to note that some vegan cheeses may be high in sodium.
When it comes to taste and texture, vegan cheese can vary greatly. Some brands offer cheese that closely resembles traditional dairy cheese, while others have a unique taste and texture. It is important to try different brands and types of vegan cheese to find one that suits your taste buds.
Vegan cheese can be used in a variety of ways, from topping pizzas to making grilled cheese sandwiches. It can also be used as a dip or spread. When using vegan cheese in cooking, it is important to note that it may not melt and stretch like traditional cheese.
Vegan cheese can be a delicious and healthy alternative to traditional dairy cheese. By trying different brands and types, you can find one that satisfies your cheese cravings while also aligning with your dietary preferences.
Top Vegan Cheese Brands in the UK
The UK has seen a surge in demand for vegan cheese in recent years, with more and more people opting for plant-based alternatives to traditional dairy cheese. Here are some of the top vegan cheese brands in the UK that are worth trying:
Violife
Violife offers a range of vegan cheese products, including slices, blocks, and grated cheese. Their products are made from a coconut oil base and are free from dairy, soy, and gluten. Violife’s cheese is known for its melty texture and mild flavour, making it a great option for sandwiches and pizza.
Cheese
Cheese is a popular vegan cheese brand offering a wide range of cheese products, including soft, hard, and cream cheese. Their products are made from a soy or coconut oil base and are free from dairy, lactose, and gluten. Sheese’s cheese has a strong, tangy flavour and a crumbly texture, making it a great option for salads and crackers.
Nush
Nush is a newer vegan cheese brand that offers a range of cream cheese-style spreads. Their products are made from almonds and cashews and are free from dairy, soy, and gluten. Nush’s cheese has a smooth and creamy texture and comes in a variety of flavours, including chive and onion and strawberry.
Applewood
Applewood is a popular vegan cheese brand that offers a smoky-flavoured cheese alternative. Their product is made from a coconut oil base and is free from dairy, gluten, and soy. Applewood’s cheese has a strong smoky flavour and a firm texture, making it a great option for burgers and sandwiches.
Green Vie
Green Vie is a vegan cheese brand that offers a range of cheese products, including blocks, slices, and grated cheese. Their products are made from a coconut oil base and are free from dairy, lactose, and gluten. Green Vie’s cheese has a mild flavour and a creamy texture, making it a great option for pasta dishes and salads.
The UK has a wide range of vegan cheese brands to choose from, each with their own unique flavours and textures. Whether you’re looking for a smoky-flavoured cheese alternative or a creamy cream cheese-style spread, there’s a vegan cheese out there for you.
Factors to Consider When Choosing Vegan Cheese
When it comes to choosing the best vegan cheese, there are a few factors to consider. Here are some things to keep in mind:
1. Taste
The taste of vegan cheese can vary widely depending on the brand and type. Some vegan cheeses are designed to mimic the taste of traditional dairy cheese, while others have a unique flavour of their own. It’s important to try different brands and types to find the one that suits your taste buds.
2. Texture
Texture is another important factor to consider when choosing vegan cheese. Some vegan cheeses are smooth and creamy, while others are crumbly or firm. The texture can affect how the cheese melts and how well it works in recipes.
3. Ingredients
It’s important to check the ingredients list when choosing vegan cheese. Some brands may use artificial preservatives or additives, while others use natural ingredients. Look for brands that use whole foods and simple ingredients.
4. Nutritional Value
While vegan cheese is generally considered healthier than dairy cheese, it’s still important to check the nutritional value. Some brands may be higher in sodium or fat than others. Look for brands that are fortified with vitamins and minerals, such as vitamin B12.
5. Price
Vegan cheese can be more expensive than traditional dairy cheese, so price is another factor to consider. Some brands may be more affordable than others, so it’s important to compare prices and find a brand that fits your budget.
You can find the best vegan cheese for your taste preferences and dietary needs by considering these factors.
Health Benefits of Vegan Cheese
Vegan cheese is a great alternative for those who are lactose intolerant or follow a vegan diet. Here are some of the health benefits of consuming vegan cheese:
Low in Saturated Fat
Compared to dairy cheese, vegan cheese is generally lower in saturated fat. This makes it a healthier option for those who are watching their cholesterol levels.
Contains Vitamin B12
Many vegan cheeses are fortified with vitamin B12, which is essential for a healthy nervous system. This is especially important for those who follow a vegan diet, as vitamin B12 is mainly found in animal products.
Rich in Calcium
Some vegan cheeses, such as Cicioni, are made from fermented almonds and cashews and are rich in calcium. This is important for maintaining healthy bones and teeth.
Lower Sodium Content
However, it is worth noting that some vegan cheeses may have a higher sodium content compared to dairy cheese. It is important to read the labels and choose vegan cheese with lower sodium content.
Vegan cheese can be a healthy and delicious alternative to dairy cheese. However, as with any food, it is important to consume it in moderation as part of a balanced diet.
Vegan Cheese Recipes
For those who love cheese but follow a vegan diet, there are plenty of delicious alternatives available. Here are a few vegan cheese recipes that are sure to satisfy your cravings:
Vegan Boursin
This vegan version of the popular Boursin cheese spread is made with cashews, nutritional yeast, garlic, parsley, and chives. It’s perfect for spreading on crackers or bread, or for adding to your favourite recipes.
Vegan Mozzarella
This vegan mozzarella cheese is made with cashews, tapioca starch, nutritional yeast, and agar agar powder. It has a stretchy texture and mild flavour that makes it perfect for pizzas, lasagnas, and more.
Vegan Feta
This vegan feta cheese is made with tofu, lemon juice, apple cider vinegar, and a blend of herbs and spices. It has a tangy flavour and crumbly texture that makes it perfect for salads and Greek-inspired dishes.
Vegan Parmesan
This vegan parmesan cheese is made with cashews, nutritional yeast, garlic powder, and salt. It has a nutty flavour and crumbly texture that makes it perfect for sprinkling on pasta dishes, soups, and salads.
Vegan Cheddar
This vegan cheddar cheese is made with cashews, nutritional yeast, coconut oil, and tapioca starch. It has a sharp flavour and firm texture that makes it perfect for slicing and melting on sandwiches or burgers.
Many vegan cheese recipes are available that are just as delicious as their dairy-based counterparts. With a little creativity and experimentation, you can enjoy all your favourite cheesy dishes while still following a vegan diet.
Where to Buy Vegan Cheese in the UK
Vegan cheese is becoming increasingly popular in the UK, and it’s now easier than ever to find it in stores and online. Here are some of the best places to buy vegan cheese in the UK:
Supermarkets
Most major UK supermarkets now stock a range of vegan cheese options, including cheddar, mozzarella, and camembert. Some of the best vegan cheese options available in supermarkets include:
- Cathedral City Plant Based Cheese
- Violife Le Rond Camembert Flavour
- MozzaRisella Mozzarella
Specialist Stores
There are also a number of specialist stores across the UK that sell a wide range of vegan cheese options. Some of the best specialist stores for vegan cheese include:
- The Vegan Kind Supermarket
- Vegan Cheese Shop
- GreenBay Supermarket
Online Retailers
If you can’t find the vegan cheese you’re looking for in stores, there are a number of online retailers that sell a wide range of vegan cheese options. Some of the best online retailers for vegan cheese include:
- The Vegan Cheese Co
- Tyne Chease
- Good Carma Foods
No matter where you choose to buy your vegan cheese, it’s important to read the labels carefully to ensure the cheese is vegan-friendly and doesn’t contain any animal products. With so many great vegan cheese options available in the UK, there’s never been a better time to try it out.
The Future of Vegan Cheese in the UK
As the demand for vegan products continues to grow, the future of vegan cheese in the UK looks promising. With more and more people adopting a plant-based lifestyle, the market for vegan cheese is expanding rapidly.
One of the main challenges for vegan cheese manufacturers has been creating a product that not only tastes great but also has a texture and consistency similar to traditional cheese. However, with advancements in technology and new ingredients being discovered, vegan cheese is becoming more and more like its dairy-based counterpart.
Another trend that is emerging in the vegan cheese market is the use of alternative bases, such as nuts and soy, to create a wider variety of flavours and textures. This has led to the creation of artisanal vegan cheese, which is handcrafted in small batches and offers a unique taste experience.
As the popularity of vegan cheese continues to grow, we will likely see more innovation in the market, with new flavours and products being introduced. With the increasing focus on sustainability and animal welfare, vegan cheese is becoming a more attractive option for consumers who want to make ethical and environmentally conscious choices.
The future of vegan cheese in the UK looks bright, with more and more people embracing a plant-based lifestyle and demanding high-quality, delicious vegan products.
Conclusion
After thorough research and testing, it is clear that the vegan cheese market in the UK has come a long way in recent years. There is something for every taste and preference with various brands and styles available.
Some of the standout options include Cathedral City’s plant-based cheese slices, which are a great option for those looking for a versatile and familiar cheese alternative. Violife’s grated non-dairy cheese is also a great choice for those who want a cheese that can be easily added to a variety of dishes.
I Am Nut Okay’s Paparica Artisan Vegan Not-Cheese is a unique and flavourful choice for those looking for a more artisanal option. And for those who love a classic cheddar, Sheese’s Mature Cheddar Style is a great option.
It’s worth noting that some vegan cheeses can be quite expensive, so it’s important to consider your budget when purchasing. However, with so many great options available, it’s clear that going vegan doesn’t mean sacrificing flavour or variety when it comes to cheese.
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