Infrared grills are quickly becoming the norm when it comes to cooking. They use infrared radiation, not direct heat, to cook food much more evenly than traditional gas or charcoal grills. This makes them perfect for everything from searing steaks to slow-roasting ribs. But with so many options out there, how do you know which one is right for you? Take a look at our reviews and buying guide below!
Is infrared grill better than regular grill?
Infrared grills are often better because they preheat the inside of the food evenly through infrared radiation, rather than with hot air. They are easy to clean and have controllable temperatures.
Is infrared grilling healthy?
Infrared grilling is one of the healthiest methods available for cooking, because it seals in juices and locks in flavor. Considering its benefits, infrared grilling is an excellent alternative to cooking over an open flame- which not only creates dangerous fumes but also absorbs valuable nutrients out of food.
Why does my infrared grill smoke so much?
The best thing to do is to open up the grill and give it a good cleaning. That will usually solve the problem.
The grill is one of the most commonly used pieces of outdoor cooking equipment, and it’s not hard to see why. A good infrared cooker can cook food quickly without drying or charring its exterior like a traditional barbecue does; furthermore, an IR griller doesn’t require any charcoal or gas for fuel.
If you are in the market for a new grill this year, we hope that our best-infrared grill reviews & buying guide have helped you find what you need! Whether your needs include budget-friendly options with limited features, high-quality products capable of handling large family gatherings on occasion, or something in between these two extremes – we have compiled all the information necessary to help make your decision easier.