Welcome to the Virtual Vegan *Linky* Potluck!

The wonderful Annie of An Unrefined Vegan, the creator of the twice-annual Virtual Vegan Potluck has now designed an event to keep alive the spirit of the VVP on a weekly basis. Every Wednesday there will be a blog hop that runs along the same lines as the VVP: food bloggers contributing delicious vegan, plant-based recipes within the following courses: Beverages, Appetizers, Salads, Breads, Soups/Stews, Main Dishes, Desserts. So, every Wednesday I will be joined by Angela of Canned Time and Annie to host the Potluck party where you can submit your recipes to any one of our blogs through the link at the bottom of this post.  You have until the following Monday morning to enter and then we will share the favorite recipe from each course, based on views!

Can you believe we’re on our third Potluck already?! I’m loving watching all the delicious entries come in and discover new bloggers and recipe inspiration. You guys are the best! Don’t forget to follow our new Instagram @veganpotluck …

This week I’m bringing White Chocolate Latte Cookies to the feast!

Here are the most clicked entries from last weeks VVLP;

Appetizers
Caramelized Onion & Kale Dip from Yup! It’s Vegan

Beverages
Masala Chai from Chitra’s Healthy Kitchen
Egyptian Limoonada from Gormandize

Breads (no entries)

Salads
Raw Kale Shiitake Mushroom Salad from Urban Naturale

Sides
Mint Coriander Tapioca Pilaf from Divine Spice Box

Soups/Stews (no entries)

Main Dishes
Rainbow Chard & Smoked Tofu Tart from flavourphotos
Asparagus & Tomato Tart with Cashew Ricotta from VeggieGirl

Desserts
Vanilla Wafer Cookies from Fran Costigan
Cranberry & Spirulina Bliss Balls from Modern Day Missus

And here are my top four picks:

Vegan Roasted Vegetable Lasagna with a Tofu White Sauce

Quinoa Soba Noodle Salad with Bok Choy & Sesame

Vegan Hazelnut Espresso Cheesecake

Butter Pecan Ice Cream

What you need to do to join the party:

1. Click on the link at the bottom of this post to enter the party.
2. Enter the requested info: the link to the recipe you are contributing; name of the recipe; blog name; your name and email address; and select an image.
3. Add a link back to the linky party within the text of your blog post that has the recipe in it (i.e., “I submitted this recipe to the Virtual Vegan Linky Potluck.”) Recipes submitted without this link back to the linky party will be removed from the Potluck.
4. You can then submit a second recipe if you wish.
5. Share the linky party with your blogging friends via social media or through a post on your own blog.  Add the Virtual Vegan Linky Party button to your blog and please link the button back to that page so that people can find us.

A couple of things to keep in mind:

1. Bloggers submitting recipes need not be vegan, but recipes must be 100% vegan/plant-based.  Recipes containing animal products will be removed from the Potluck. This includes honey.
2. Entry per person, per week is limited to two.

Now, let’s get this party started! Happy Potluck!

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