IMG_0148

Top 10 Posts of 2013

2013 has been a great year for Poppy’s Patisserie | Bunny Kitchen and I have had great pleasure in connecting with some fabulous bloggers around the globe.

Highlights have included the two Virtual Vegan Potlucks of this year. May’s potluck was the first I had participated in where I brought a super quick, no rise pizza to the table and the most recent potluck in November included a featured ingredient of beets which I included in my dessert course, Layered coconut mousse with chocolate brownie and caramelised nuts.

I have been lucky enough to receive various awards from my readers which is a wonderful gift and it has been lovely to be able to pass those on to show my appreciation to other bloggers.

This year, some of my readers also encouraged me to share some of my DIY adventures with you which has added a fun new dimension which I hope you will continue to enjoy in 2014.

So, here is a round up of the posts you have collectively viewed the most in 2013!

10. Moist Banana Muffins with Caramel Banana Topping – Added fat free

IMG_0284

9. Lentil and Beetroot Burgers – A.K.A ‘Beetburgers’ with a Creamy Roasted Red Pepper Sauce

IMG-20120910-00389 2 (2)

8. Mushroom Stroganoff

IMG_1373

7. Homemade and Natural DIY Cleaning Products

IMG_0675

6. Five Minute Flat breads – Fat Free

Wealden-20120827-00360

5. Moist Coffee and Walnut Cake

img-20110616-00052

4. 3 Ingredients = Nutella Brownies

spelthorne-20110430-00938

3. Cinnamon Whirls

IMG_3784

2. Possibly the Worlds Healthiest Chocolate Cake: Beetroot and Avocado Chocolate Cake with Chocolate Glaze and Toasted Almond Gold Dust

IMG_0148

1. Farmhouse Fruit Cake

img-20110206-00143-edit

About these ads

28 comments

  1. Hi, I have been following your blog for a while now and I just wanted to post a quick comment to say how much I have enjoyed reading your posts in 2013. I have tried two or three of your recipes now and they have all turned out fantastic! :) I would really appreciate it if you could have a quick browse through my blog as I would really love your opinion due to the fact that I have very little food blogging experience and would love to hear from a more experienced blogger. Thank you! :)

    fromayoungfoodie.wordpress.com

    1. Thank you for your lovely message, I’m glad you enjoy reading and trying the recipes!

      I’m sure your blog is wonderful, I will pop by to say hello!

      Happy new year :)

  2. Those beetroot burgers and the mushroom stroganoff are calling my name! Lovely collection, Poppy! :)
    Can’t wait to see what 2014 has in store, and I love that you added the DIY, it was very inspiring for me!

    1. Sophia, you were one of the main reasons I started sharing DIY so I’m so glad you have been inspired by it and thank you for encouraging me!

      I could do with some stroganoff too right now, exams start in 3 days and cooking is just not an option! Toast it is!

      I hope you are well :D

      1. That’s awesome, I’m really so glad. You’ve made me realize how simple some projects really are. I used to just put them on the backburner thinking nah, I can’t do that. Thanks Poppy!
        Good luck with your exams!!!
        Sophia x

      2. Sorry for the delay Sophia, I have been in revision hibernation! Thank you so much for the good luck! They are all over now thankfully!
        I understand what you are saying, I used to be the same and then just thought, ‘well, what’s the worst that can happen’?!
        x

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s